How to tell your manager you have a mental health problem.
How to Address Mental Health Stigma in the Hospitality Industry
How to Build Community for Minority Ethnic Hospitality Workers
How to Support Parents in Hospitality
Panellists Ella de Beer, Saskia Boissevain, and Honor Powley delved into all things parenting with the Kelly’s Cause content manager, Melanie White for International Women’s Day.
From policies to active ways in which we can better support parents in hospitality, here were some of the key takeaways…
3 Workplace Adjustments to Enhance Wellbeing
How to adjust an employee’s work schedule when they come to you disclosing a mental health condition.
Sexual Harassment Checklist
We explore the 3 point action plan devised by the Equality Human Rights Commission and UKHospitality for employers to combat harassment in the hospitality industry.
How to Speak to Someone Experiencing Substance Misuse
We share 3 key tips for speaking to someone experiencing substance misuse.
10 Tips for Financial Wellbeing
We have partnered with FinWELL to explore financial wellbeing and it’s effects on mental wellbeing.
How to live a balanced life in hospitality
Leo shares some of the methods they’re using to try to live the life they want while working in hospitality. They believe the industry can be a place for all when we are empowered to show up as ourselves and find alternative ways to negotiate the demands of kitchen life.
‘Tough Kitchens’ and How to Challenge them
Leo shares their experience of entering the hospitality industry at 31 and how to challenge the ‘tough kitchen’ ethos.
Queer Leaders in Hospitality
